Cooking by Ingredient

Last updated: January 3, 2012
  1. The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
    1. The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs by Karen Page and Andrew Dornenburg Published: September 16, 2008 Score: 5.47
  2. The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
    2. The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz Published: May 4, 2010 Score: 5.42
  3. Jeni's Splendid Ice Creams at Home
    3. Jeni's Splendid Ice Creams at Home by Jeni Britton Bauer Published: June 15, 2011 Score: 4.91
  4. Everyday Italian: 125 Simple and Delicious Recipes
    4. Everyday Italian: 125 Simple and Delicious Recipes by Giada De Laurentiis Published: February 22, 2005 Score: 4.53
  5. Cook Like a Rock Star: 125 Recipes, Lessons, and Culinary Secrets
    5. Cook Like a Rock Star: 125 Recipes, Lessons, and Culinary Secrets by Anne Burrell, Suzanne Lenzer and Mario Batali Published: October 4, 2011 Score: 3.85
  6. Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook)
    6. Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook) by Rachael Ray Published: November 1, 2005 Score: 3.2
  7. Smoke & Spice, Revised: Cooking with Smoke, the Real Way to Barbecue [SMOKE & SPICE REV REV/E]
    7. Smoke & Spice, Revised: Cooking with Smoke, the Real Way to Barbecue [SMOKE & SPICE REV REV/E] by Cheryl Alters(Author) ; Carlton Books Ltd(Author); Jamison, Bill(Joint Author) Jamison Published: April 30, 2003 Score: 2.58
  8. Charcuterie: The Craft of Salting, Smoking, and Curing
    8. Charcuterie: The Craft of Salting, Smoking, and Curing by Michael Ruhlman, Brian Polcyn and Thomas Keller Published: November 21, 2005 Score: 2.09
  9. The Ultimate Rice Cooker Cookbook: 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings, and More, from Start to Finish in Your Rice Cooker (Non)
    9. The Ultimate Rice Cooker Cookbook: 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings, and More, from Start to Finish in Your Rice Cooker (Non) by Beth Hensperger and Julie Kaufmann Published: February 13, 2003 Score: 1.76
  10. Backyard BBQ: The Art of Smokology
    10. Backyard BBQ: The Art of Smokology by Richard W. McPeake Published: January 31, 2005 Score: 1.46
  11. Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
    11. Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit by Barry Estabrook Published: June 7, 2011 Score: 1.19
  12. Peter Reinhart's Artisan Breads Every Day
    12. Peter Reinhart's Artisan Breads Every Day by Peter Reinhart Published: October 27, 2009 Score: 1.18
  13. All About Braising: The Art of Uncomplicated Cooking
    13. All About Braising: The Art of Uncomplicated Cooking by Molly Stevens Published: October 1, 2004 Score: 1.04
  14. Glorious One-Pot Meals: A Revolutionary New Quick and Healthy Approach to Dutch-Oven Cooking
    14. Glorious One-Pot Meals: A Revolutionary New Quick and Healthy Approach to Dutch-Oven Cooking by Elizabeth Yarnell Published: January 6, 2009 Score: 1.01
  15. The Sriracha Cookbook: 50
    15. The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch by Randy Clemens Published: January 18, 2011 Score: 0.96
  16. King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains (King Arthur Flour Cookbooks)
    16. King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains (King Arthur Flour Cookbooks) by King Arthur Flour Published: October 9, 2006 Score: 0.86
  17. Edible Wild Plants (The Wild Food Adventure)
    17. Edible Wild Plants (The Wild Food Adventure) by John Kallas Ph.D. Published: June 15, 2010 Score: 0.77
  18. Cod: A Biography of the Fish That Changed the World
    18. Cod: A Biography of the Fish That Changed the World by Mark Kurlansky Published: June 1, 1997 Score: 0.67
  19. Complete Book of Juicing: Your Delicious Guide to Youthful Vitality
    19. Complete Book of Juicing: Your Delicious Guide to Youthful Vitality by Michael T. Murray Published: August 26, 1997 Score: 0.63
  20. The 80/10/10 Diet
    20. The 80/10/10 Diet by Douglas N. Graham Published: November 15, 2006 Score: 0.62
  21. Giada's Family Dinners
    21. Giada's Family Dinners by Giada De Laurentiis Published: April 4, 2006 Score: 0.6
  22. Paul Kirk's Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops, and Salsas (Non)
    22. Paul Kirk's Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops, and Salsas (Non) by Paul Kirk Published: October 4, 2011 Score: 0.57
  23. Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint
    23. Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint by Chris Lilly Published: May 12, 2009 Score: 0.55
  24. Home Cheese Making: Recipes for 75 Delicious Cheeses
    24. Home Cheese Making: Recipes for 75 Delicious Cheeses by Ricki Carroll Published: October 14, 2002 Score: 0.54
  25. Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
    25. Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor by Peter Reinhart and Ron Manville Published: September 1, 2007 Score: 0.5

See also:

  1. Cooking Food & Wine Books
  2. Rice & Grains Cooking
  3. Meat, Poultry & Seafood Cooking
  4. Cheese & Dairy Cooking Books
  5. Sauces, Salsas & Garnishes Cooking
  6. Pasta Cooking Books
  7. Herb, Spice & Condiment Cooking Books
  8. Gastronomy Books
  9. Outdoor Cooking Books
  10. Special Appliances Cooking Books
  11. Canning & Preserving Books
  12. Cooking, Food & Wine References
  13. Natural Food Cooking Books
  14. Professional Cooking Books
  15. Epic Fantasy Books
  16. Graphics & Multimedia Books
  17. Greece Travel Guides
  18. Spas & Resorts
  19. Organic Cooking Books
  20. Children's Geography Books
  21. Children's Gymnastics Books
  22. Democratic Republic of Congo History
  23. Hank Williams Biographies
  24. Home Computing Books
  25. Literary Bibliographies & Indexs
  26. Energy Efficient Home Design Books